No 1 Events may consider hiring the venue only for clients that wish to bring in their own catering.

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Venue Hire Fees:

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A venue hire fee of between $1500.00 and $5500.00 plus GST (up to 6 hours venue hire) is payable for events where you wish to bring in your own catering. As our venue is often used for daytime lunch events and a separate evening event bookings that cross over a daytime lunch and evening period will incur a higher venue hire fee.

 

The final cost is dependent on your exact venue hire duration, the number of pre-event meetings and inspections required, the required venue/ catering equipment, if the kitchen is required and overall set up/ pack down requirements

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Our venue hire fee covers the following great inclusions:

• Exclusive use of the allocated event space

• Use of the in-house sound system

• Use of the data projector and screens (audio visual assistance additional cost)

• Use of available venue furniture (including outdoor settings weather permitting)

• Set up and pack down of the available furniture (does NOT include setting of the tables or decorations)

• Free on site parking (shared with the golf course)

• Standard cleaning

• Our expert event design and coordination assistance

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Please note that our venue hire fee does NOT include the following:

• Linen table cloths (these can be hired for $20.00 per cloth)

• Crockery, cutlery, platters or other catering equipment (this can be hired for $1.00 per item and a preparation and cleaning fee of approximately $220.00)

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External Catering Requirements:

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As No 1 Events have a great reputation for quality food and service from our own in-house catering partner  we will need to ensure your chosen caterer can provide a professional and quality experience. 

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Note that no food from home or prepared in a domestic kitchen is permitted at No 1 Events and BYO alcohol is not permitted as our venue is fully licenced. 

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Prior to allowing any external catering at No 1 Events the following conditions apply:

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• No 1 Events management must approve the catering company

• We must be sent the caterers current public liability insurance certificate for no less than $10 million

• We must be sent the caterers food health registration permit (for their commercial kitchen premises)

• The caterer must provide the necessary personnel to prepare the food, serve and clean up

• The caterer must co-sign a venue hire agreement with the actual venue hirer